This is a particularly delicious recipe, and may remind a few of my readers of some particularly fine fudge they received last month.
1 cup unsalted butter
1 1/2 cups sugar
1/2 cup brown sugar
3/4 cup cocoa powder
1/2 tsp kosher salt (optional)
3/4 tsp vanilla extract
3/4 tsp orange extract
7/8 cup GF flour blend (I like this brand)
1 cup milk chocolate chips
Preheat oven to 357*F.
Line a 9x13 inch baking pan with parchment paper.
Add the sugars, cocoa powder, and salt; stir until fully combined.
Add eggs and extracts to the chocolate mixture and stir to combine.
Fold the flour and chocolate chips into the chocolate mixture.
Spread in prepared pan.
Bake for 28-35 minutes.